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 You are here :: Home >> Explore >> Food And Wine >> An Introduction
 
Food And Wine
 
 An Introduction
 
Our food celebrates our rich cultural heritage with influences from three continents, as well as taking advantage of our natural bounty.

Our favourable climate enables our farmers to produce a fantastic range of products, including interesting and unusual grains; sweet, crispy baby vegetables; plump, glossy fruit and a range of animal products including what many gourmets claim to be the best mutton in the world.
Due to our successful conservation practices, we have a reliable supply of many different varieties of game meat, and our 3,000 km coastline supplies us with a veritable cornucopia of seafood including fish, oysters, mussels, lobsters and abalone. And, of course, our wine has been earning rave reviews internationally for 300 years.
 
 
 
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